If you’re looking for a cookie recipe that hits all the right notes—chewy, chunky, sweet, and just a little bit nutty—then you absolutely have to try Snoop Dogg’s Rolls Royce Cookies. These cookies are a total crowd-pleaser, featuring a killer combo of peanut butter, chocolate chips, and buttery bliss in every bite. Whether you’re baking for a cozy night in or flexing your dessert skills for family and friends, Snoop Dogg’s Rolls Royce Cookies will always steal the show. Trust me, once you try them, they’ll earn a spot in your regular baking rotation!

Snoop Dogg's Rolls Royce Cookies Recipe - Recipe Image

Ingredients You’ll Need

This recipe keeps things simple, but every ingredient matters—each one brings something special to elevate these cookies from basic to unforgettable. Gather your ingredients and let’s set you up for snacking success!

Butter: Room-temperature butter creates a super creamy base and gives the cookies rich flavor and soft texture.
Creamy Peanut Butter: Adds a subtle nuttiness and helps give Snoop Dogg’s Rolls Royce Cookies their signature chewiness.
Light Brown Sugar: Brings a gentle molasses flavor and enhances the cookies’ moistness.
Granulated Sugar: Lends sweetness and ensures the cookies crisp up just enough on the edges.
Large Egg: Binds the dough and contributes to the classic cookie structure.
Pure Vanilla Extract: Adds a warm depth and boosts all the other flavors.
All-Purpose Flour: The backbone of the cookie, giving them their soft-but-sturdy texture.
Baking Soda: It’s what helps these cookies rise just right, creating that irresistible puff.
Salt: Brings all the flavors together and stops the sweetness from overpowering the cookie.
Semisweet Chocolate Chips: The stars of the show—pockets of melty chocolate in every bite that make these cookies totally crave-worthy!

How to Make Snoop Dogg’s Rolls Royce Cookies

Step 1: Preheat and Prep

Fire up your oven to 375 degrees Fahrenheit and line a couple of baking sheets with parchment paper. This step isn’t just about preventing sticking—it also helps the cookies bake up evenly without over-browning. Good prep now equals no pan-scraping drama later!

Step 2: Cream the Butters and Sugars

In a large mixing bowl, blend together the room-temperature butter, brown sugar, granulated sugar, and creamy peanut butter until the mixture looks pale and fluffy. This sets the stage for those classic chewy, gooey centers you expect from Snoop Dogg’s Rolls Royce Cookies. Using a stand mixer or hand mixer will make this part a breeze, but a sturdy whisk totally works too.

Step 3: Add Egg and Vanilla

Next, crack in that egg and pour in the vanilla extract. Mix until everything’s well combined—this step unifies the dough and sneaks in that signature vanilla backdrop.

Step 4: Add Dry Ingredients

Sprinkle in the flour, baking soda, and salt, either by sifting them together first or simply adding them right in. Stir just until the ingredients are incorporated; overmixing can make the cookies tough, and we want them pillowy soft.

Step 5: Chocolate Chip Magic

Stir in the semisweet chocolate chips, making sure every bit of dough has plenty of chocolate studded throughout. If you want to get really wild, add an extra handful for extra melty goodness—it’s your world, baker.

Step 6: Portion the Dough

Decide how big you want your Snoop Dogg’s Rolls Royce Cookies—regular size (heaping tablespoon) for classic snackers, or jumbo (3 tablespoons) for show-stoppers. Space dough balls about two inches apart on your prepared baking sheets so they have room to spread.

Step 7: Bake to Perfection

Pop your cookies in the oven. Bake small cookies for 8 to 10 minutes, and jumbo ones for 11 to 12 minutes. You’re aiming for edges just set and centers still a little soft; they’ll finish firming up as they cool. Watch your oven, since times may vary slightly!

Step 8: Cool and Enjoy

Let your cookies cool on the sheets for 5 minutes (it helps set their shape), then transfer them to a wire rack. The wait is hard, but this is where the magic happens—expect melty chocolate and perfectly chewy centers.

How to Serve Snoop Dogg’s Rolls Royce Cookies

Garnishes

If you want to take your Snoop Dogg’s Rolls Royce Cookies from tasty to totally over-the-top, try sprinkling them with a touch of flaky sea salt as soon as they come out of the oven. It makes the flavors pop and looks gorgeous to boot! A drizzle of melted chocolate or a dusting of powdered sugar are also fun ways to dress them up.

Side Dishes

Cookies and milk are a truly iconic pair, but why not switch things up? Serve these cookies alongside a scoop of your favorite ice cream or pair them with a hot cup of coffee for the ultimate afternoon treat. If you’re going for a more adult vibe, try them with a rich dessert wine or a cappuccino as a decadent finish to dinner.

Creative Ways to Present

Snoop Dogg’s Rolls Royce Cookies also make fantastic edible gifts—stack them high in a cute box lined with parchment and tie with a ribbon, or pile them onto a big serving platter for a cookie swap or holiday gathering. For birthday parties, serve them ice cream sandwich-style or even crumble them over a sundae for an unforgettable dessert.

Make Ahead and Storage

Storing Leftovers

To keep your cookies fresh and irresistibly chewy, store them in an airtight container at room temperature. They’ll stay perfect for up to 4 days—if you can make them last that long!

Freezing

You can absolutely freeze Snoop Dogg’s Rolls Royce Cookies. Let them cool completely, then place them in a zip-top bag or airtight container. They’ll be good for up to three months. Feeling organized? Freeze the dough balls instead—just bake straight from the freezer and add an extra minute or two.

Reheating

Craving that fresh-from-the-oven magic? Warm up your cookies in a 300 degree oven for 3–5 minutes, or microwave on low for about 10 seconds. The chocolate chips will turn gooey again and the kitchen will smell heavenly!

FAQs

Can I use chunky peanut butter instead of creamy?

Absolutely! Chunky peanut butter will add extra crunch and little bursts of peanut flavor throughout your Snoop Dogg’s Rolls Royce Cookies. Just know the texture will be a bit less smooth—which honestly can be a great thing.

Can I substitute other chocolate chips or mix-ins?

You bet! While semisweet chocolate chips are classic here, you can mix in dark, milk, or even white chocolate chips. Chopped nuts or a swirl of Nutella can turn Snoop Dogg’s Rolls Royce Cookies into your personal creation.

What’s the secret to extra chewy cookies?

For super chewy cookies, don’t overbake—pull them from the oven when the centers still look a tad soft. Letting them cool on the sheet for 5 minutes is also key to a perfect chewy texture, as the residual heat finishes the job.

Do I need to chill the cookie dough?

Chilling the dough isn’t required for Snoop Dogg’s Rolls Royce Cookies, but if you want a puffier cookie with less spreading, a quick 20–30 minute chill in the fridge works wonders.

How can I make these cookies gluten-free?

Swap the all-purpose flour for your favorite cup-for-cup gluten-free blend. The peanut butter and chocolate flavors still shine through, giving you all the deliciousness without the gluten.

Final Thoughts

If you’ve been searching for a cookie recipe that’s easy, impressive, and utterly delicious, Snoop Dogg’s Rolls Royce Cookies should be next on your list. They’re guaranteed to bring big smiles to snack time or any special occasion. Don’t be surprised when everyone asks you for the recipe—just send them this way and spread the cookie love!