Old Fashioned Sloppy Joes Recipe

Introduction

Old Fashioned Sloppy Joes are a classic, comforting sandwich perfect for any casual meal. This hearty dish features a savory ground beef filling simmered in a flavorful tomato-based sauce, served hot on soft hamburger buns with melted cheese.

A sloppy joe sandwich is placed on a white plate with a white marbled texture underneath. The sandwich has three main layers: the soft, shiny, brown top bun sprinkled with small bits of green herbs, a middle layer of bright yellow melted cheese slice that slightly oozes out from the edges, and a thick bottom layer of moist, chunky ground meat cooked in a rich reddish-brown sauce that spills over the sides of the bun, with a few pieces resting on the plate beside the sandwich. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 1 pound ground beef
  • 1/2 cup yellow onion, diced
  • 1 bell pepper, diced
  • 8 ounces tomato sauce
  • 1/2 cup ketchup
  • 1/2 tablespoon yellow mustard
  • 1 tablespoon brown sugar
  • 1 teaspoon Worcestershire sauce
  • 4 hamburger buns
  • 4 slices American cheese
  • 1 teaspoon beef bouillon powder
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • Salt and black pepper to taste

Instructions

  1. Step 1: Heat a large skillet over medium-high heat. Add the ground beef, diced onions, and diced bell peppers. Cook until the beef is fully browned with no pink remaining, then drain any excess grease.
  2. Step 2: Stir in the beef bouillon powder, onion powder, garlic powder, salt, and black pepper to taste. Add the tomato sauce, ketchup, yellow mustard, brown sugar, and Worcestershire sauce. Mix well and bring to a gentle simmer. Reduce heat to low and simmer for 5–10 minutes, stirring occasionally.
  3. Step 3: Spoon the sloppy Joe mixture onto the hamburger buns, top each with a slice of American cheese, and serve warm.

Tips & Variations

  • For extra flavor, sauté the onions and bell peppers separately until softened before adding to the beef.
  • Substitute ground turkey or chicken for a leaner option.
  • Add a dash of hot sauce or smoked paprika for a spicy twist.
  • Use whole wheat buns for a healthier sandwich.

Storage

Store any leftover sloppy Joe filling in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave, stirring occasionally to maintain texture. Avoid storing assembled sandwiches to keep the buns from becoming soggy.

How to Serve

A sloppy joe sandwich on a shiny, golden brown bun with small pieces of green garnish on top. The sandwich has two layers: the bottom layer contains chunky, saucy ground beef in a rich reddish-brown color spilling slightly out of the bun, and the middle layer is a melted, smooth, bright yellow cheese slice partially oozing onto the beef. The sandwich sits on a smooth white plate placed on a white marbled surface, with some sauce spills visible around the sandwich. In the background, a pan with more of the beef mixture is slightly out of focus. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I freeze the sloppy Joe filling?

Yes, you can freeze the cooked filling for up to 2 months. Let it cool completely before placing it in a freezer-safe container or bag. Thaw overnight in the refrigerator before reheating.

What can I serve with Sloppy Joes?

Sloppy Joes pair well with classic sides like coleslaw, potato chips, pickles, or a fresh green salad for a balanced meal.

Print

Old Fashioned Sloppy Joes Recipe

Classic Old Fashioned Sloppy Joes are a hearty and flavorful sandwich made with seasoned ground beef simmered in a tangy tomato-based sauce, served on soft hamburger buns with melted American cheese. This comforting dish is perfect for a quick weeknight meal or casual gatherings.

  • Author: mia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American

Ingredients

Scale

Main Ingredients

  • 1 pound Ground Beef
  • 1/2 cup Yellow Onion (diced)
  • 1 Bell Pepper (diced)
  • 8 ounces Tomato Sauce
  • 1/2 cup Ketchup
  • 1/2 tablespoon Yellow Mustard
  • 1 tablespoon Brown Sugar
  • 1 teaspoon Worcestershire Sauce
  • 4 Hamburger Buns
  • 4 American Cheese slices

Spices and Seasonings

  • 1 teaspoon Beef Bouillon Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Garlic Powder
  • Salt and Black Pepper to taste

Instructions

  1. Cook Ground Beef and Vegetables: Heat a large skillet over medium-high heat. Add the ground beef, diced onions, and diced bell pepper. Cook until the beef is fully browned with no pink remaining, and the vegetables are softened. Drain any excess grease from the pan.
  2. Add Seasonings and Sauce: Stir in the beef bouillon powder, onion powder, garlic powder, salt, and black pepper to taste. Add the tomato sauce, ketchup, yellow mustard, brown sugar, and Worcestershire sauce. Mix well to combine all ingredients thoroughly.
  3. Simmer the Mixture: Bring the sauce and beef mixture to a gentle simmer. Reduce the heat to low and let it simmer for 5 to 10 minutes, stirring occasionally. This allows the flavors to meld and the sauce to thicken slightly.
  4. Assemble the Sloppy Joes: Spoon the hot sloppy joe mixture onto the hamburger buns. Top each sandwich with a slice of American cheese. Serve immediately while warm and enjoy your classic sloppy joe sandwiches.

Notes

  • You can substitute ground turkey or chicken for a leaner option.
  • Feel free to add a dash of hot sauce for a spicy kick.
  • To keep buns from becoming soggy, toast them lightly before assembling.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Keywords: Sloppy Joes, Ground Beef Sandwich, American Sandwich, Classic Dinner, Easy Weeknight Meal

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