Ultimate Savory and Sweet Avocado Toast Variations Recipe

Introduction

Avocado toast is a simple yet satisfying dish perfect for any time of day. Creamy mashed avocado spread over toasted bread creates a delicious base that pairs beautifully with a variety of toppings. This recipe offers several tasty variations to suit your mood and ingredients on hand.

Ingredients

• 1 slice of toast (multigrain, sourdough, etc.)
• 1/2 an avocado
• Salt & pepper, to taste

Optional toppings for variations include:

• 1 fried egg
• 2-3 Tbsp hummus (plain or flavored)
• Drizzle of olive oil
• Handful of arugula
• 2-3 Tbsp crumbled goat cheese or feta
• Squeeze of lemon
• 1/4 cup black beans (canned or cooked)
• 2 Tbsp salsa
• 1 Tbsp chopped cilantro
• 1/3 of an orange, segmented
• 1/3 of a grapefruit, segmented
• 1 Tbsp chopped fresh mint
• 1 can tuna, drained
• 1/3 cup sliced strawberries
• Drizzle of balsamic vinegar
• 2-3 dashes curry powder
• 1/4 cup chickpeas
• 1/4 of a red onion, sliced
• 2 Tbsp crumbled feta cheese
• 1 Tbsp chopped fresh basil
• 3-4 slices smoked salmon
• 1 Tbsp capers
• 1 tsp dill
• 1 Tbsp cocoa powder
• 1-2 tsp maple syrup
• Handful of berries
• Handful of fresh mint leaves (optional)

Instructions

1. Step 1: Toast the bread slice to your preferred crispness.
2. Step 2: While the bread is toasting, mash the avocado in a bowl with a fork until smooth.
3. Step 3: Spread the mashed avocado evenly over the toasted bread.
4. Step 4: Sprinkle salt and pepper to taste on top of the avocado.
5. Step 5: Add any desired toppings from the suggestions above to customize your avocado toast.
6. Step 6: Enjoy immediately for the best flavor and texture.

Tips & Variations

• For extra creaminess, add a squeeze of lemon juice to the avocado before mashing to prevent browning and add brightness.
• Try spreading a thin layer of hummus under the avocado for added flavor and protein.
• Swap multigrain or sourdough for rye or whole wheat bread for different textures and tastes.
• Experiment with toppings like smoked salmon and capers for a savory twist or strawberries and balsamic for a sweet-savory combo.
• To keep toast from becoming soggy, add wet toppings like salsa or tomatoes just before serving.

Storage

Avocado toast is best enjoyed fresh. If needed, you can store mashed avocado separately in an airtight container with a little lemon juice to slow browning for up to 1 day in the fridge. Toast should be freshly made to keep it crisp. Leftover toppings like chickpeas or black beans can be stored in the fridge for 2-3 days. Reheat toast quickly in a toaster or oven before assembling.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen avocado for this recipe?

Frozen avocado can work but may be slightly less creamy. Thaw completely and mash well before spreading on toast.

How do I prevent avocado from turning brown?

Add a squeeze of lemon or lime juice to the mashed avocado and store it in an airtight container. Using fresh avocado and eating the toast immediately also helps maintain its vibrant color.

Ultimate Savory and Sweet Avocado Toast Variations Recipe

Pin Recipe

Print Recipe

★★★★★

4.9 from 622 reviews

Avocado Toast is a quick and versatile breakfast or snack option featuring creamy mashed avocado spread over toasted bread. This recipe includes a basic version along with multiple topping ideas like fried egg, hummus, arugula and goat cheese, black beans and salsa, citrus, tuna, strawberries with balsamic, curried chickpeas, Mediterranean-style toppings, smoked salmon, and even a sweet chocolate version, allowing you to customize your toast to suit any taste preference.

• Author: mia
• Prep Time: 5 minutes
• Cook Time: 3 minutes
• Total Time: 8 minutes
• Yield: 1 serving 1x
• Category: Breakfast
• Method: Toasting
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

Basic Avocado Toast

• 1 slice of toast (multigrain, sourdough, etc.)
• 1/2 an avocado
• Salt & pepper, to taste

Fried Egg Avocado Toast

• Basic avocado toast ingredients
• 1 fried egg

Hummus Avocado Toast

• Basic avocado toast ingredients
• 2–3 Tbsp hummus (plain or flavored)
• Drizzle of olive oil

Arugula & Goat Cheese Avocado Toast

• Basic avocado toast ingredients
• Handful of arugula
• 2–3 Tbsp crumbled goat cheese (or feta)
• Squeeze of lemon

Black Bean & Salsa Avocado Toast

• Basic avocado toast ingredients
• 1/4 cup black beans (canned or cooked)
• 2 Tbsp salsa
• 1 Tbsp chopped cilantro

Citrus Avocado Toast

• Basic avocado toast ingredients
• 1/3 of an orange, sliced into segments
• 1/3 of a grapefruit, sliced into segments
• 1 Tbsp chopped fresh mint

Tuna Avocado Toast

• Basic avocado toast ingredients
• 1 can tuna, drained
• Squeeze of lemon

Strawberry Balsamic Avocado Toast

• Basic avocado toast ingredients
• 1/3 cup sliced strawberries
• Drizzle of balsamic vinegar

Curried Avocado Toast

• Basic avocado toast ingredients
• 2–3 dashes of curry powder
• 1/4 cup chickpeas
• 1/4 of a red onion, sliced
• 1 Tbsp chopped cilantro

Mediterranean Avocado Toast

• Basic avocado toast ingredients
• 1/4 cup chickpeas
• 1/4 cup diced or sliced tomatoes
• 2 Tbsp crumbled feta cheese
• 1 Tbsp chopped fresh basil

Smoked Salmon Avocado Toast

• Basic avocado toast ingredients
• 3–4 slices of smoked salmon
• 1/4 of a red onion, sliced
• 1 Tbsp capers
• 1 tsp dill
• Squeeze of lemon

Chocolate Avocado Toast

• Basic avocado toast ingredients
• 1 Tbsp cocoa powder
• 1–2 tsp maple syrup
• Handful of berries
• Handful of fresh mint leaves (optional)

Instructions

1. Toast Bread: Place a slice of your preferred bread such as multigrain or sourdough into a toaster and toast until golden brown and crisp.
2. Mash Avocado: While the bread is toasting, cut half of an avocado into a bowl and mash it with a fork until smooth and creamy.
3. Spread Avocado: Spread the mashed avocado evenly over the toasted bread slice.
4. Season: Sprinkle salt and pepper over the avocado to taste.
5. Add Toppings: Add any desired toppings based on your choice from the variety of options like fried egg, hummus, arugula and goat cheese, black beans and salsa, citrus segments, tuna, strawberries with balsamic, curried chickpeas, Mediterranean vegetables and cheese, smoked salmon, or chocolate and berries.
6. Serve and Enjoy: Once assembled, serve immediately and enjoy your flavorful and nutritious avocado toast.

Notes

• You can use any type of bread you like, including gluten-free options.
• For creamier avocado, select ripe but firm avocados.
• Customize toppings to suit dietary preferences or what’s available in your kitchen.
• Adding a squeeze of lemon juice to mashed avocado can help prevent browning.
• This recipe is excellent for quick breakfasts, snacks, or light lunches.
• Leftover avocado should be stored with plastic wrap pressed directly on its surface to reduce air exposure.

Keywords: avocado toast, easy breakfast, healthy snack, mashed avocado, toast toppings, vegetarian toast, quick recipe