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Smothered Pork Chop Scalloped Potato Casserole Recipe

Smothered Pork Chop Scalloped Potato Casserole Recipe
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★★★★★

5.1 from 23 reviews

Indulge in this comforting Smothered Pork Chop Scalloped Potato Casserole that combines juicy pork chops with layers of cheesy potatoes in a creamy sauce, baked to perfection.

Ingredients

Scale

Pork Chops:

  • 6 boneless pork chops
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 2 tbsp olive oil

Potato Layer:

  • 4 cups thinly sliced potatoes
  • 1 small onion thinly sliced
  • 2 cups shredded cheddar cheese divided
  • 2 tbsp all-purpose flour
  • 2 cups milk
  • 1/2 cup chicken broth
  • 1 tsp dried thyme
  • 1/2 tsp paprika
  • 2 tbsp butter
  • Fresh parsley chopped (optional, for garnish)

Instructions

  1. Preheat: Preheat the oven to 375°F (190°C).
  2. Season Pork Chops: Season pork chops with salt, pepper, garlic powder, and onion powder.
  3. Brown Pork Chops: Brown pork chops in a skillet until golden, then set aside.
  4. Cook Onions: Cook onions in butter until soft.
  5. Add Flour: Sprinkle flour over onions and cook until browned.
  6. Make Sauce: Whisk in milk and broth, then add thyme, paprika, and cheese until smooth.
  7. Layer Casserole: Layer potatoes, sauce, pork chops, more potatoes, remaining sauce, and cheese.
  8. Bake: Cover with foil and bake, then uncover and bake until golden and bubbly.
  9. Rest and Serve: Let rest before serving, garnish with parsley if desired.

Notes

  • You can customize this casserole by adding your favorite seasonings or vegetables to the layers.
  • Ensure potatoes are thinly sliced for even cooking.
  • For a crispy top, broil for a few minutes at the end of baking.

Nutrition

Keywords: Pork Chop Casserole, Cheesy Potato Bake, Comfort Food Recipe

Find it online: https://yumwithmia.com/smothered-pork-chop-scalloped-potato-casserole-recipe/