Homemade Dog Food Recipe for a Happy, Healthy Pup: Sadie’s Hearty Freezer Meal Plan Recipe
Introduction
This homemade dog food recipe is designed to keep your pup happy and healthy with wholesome, nutrient-rich ingredients. Sadie’s Hearty Freezer Meal Plan combines meats, vegetables, and grains for a balanced, tasty meal your dog will love. It’s easy to prepare and perfect for batch cooking to save time.

Ingredients
- 6 lbs ground beef (drain fat)
- 5 lbs ground turkey (not drained)
- 1 cup quinoa
- 12 oz bag frozen spinach
- 12 oz bag frozen broccoli/cauliflower
- 12 oz bag frozen cut green beans
- 10 oz fresh shredded carrots
- 2 medium yellow squash, chopped
- 2 medium zucchini, chopped
- 2 cups beef bone broth (homemade)
- 2 tbsp ground eggshells
- ½ tsp ground turmeric
- 4 shakes black pepper
- 2 tbsp coconut oil, melted
Instructions
- Step 1: Rinse quinoa well. In a saucepan, combine quinoa with 2 cups of water. Bring to a boil, cover, and simmer for 15–20 minutes until water is absorbed. Set aside uncovered.
- Step 2: In a large stock pot, lightly cook ground beef and drain the fat.
- Step 3: Add ground turkey to the pot and cook thoroughly without draining.
- Step 4: Return drained ground beef to the pot with the cooked turkey and stir to combine.
- Step 5: Add bone broth to the meat mixture.
- Step 6: Add cooked quinoa to the pot and stir.
- Step 7: Add all vegetables: spinach, broccoli/cauliflower, green beans, carrots, squash, and zucchini.
- Step 8: Mix in ground eggshells, turmeric, black pepper, and melted coconut oil.
- Step 9: Stir thoroughly to combine all ingredients.
- Step 10: Cover the pot and let simmer on low for 15 minutes, stirring occasionally.
- Step 11: Turn off the heat and let sit covered for 30–60 minutes.
- Step 12: Remove lid and stir occasionally while cooling.
- Step 13: Portion 3 cups per quart-size zip-lock bag, flatten, and seal.
- Step 14: Store 2 days’ worth in the fridge and freeze the rest.
Tips & Variations
- Use homemade bone broth to boost flavor and nutrients, or substitute with low-sodium store-bought broth if needed.
- For added variety, rotate in different protein sources like ground chicken or lamb.
- Grind eggshells finely to ensure easy digestion and calcium absorption.
- Always allow food to cool completely before serving or freezing to maintain quality.
Storage
Store prepared dog food in airtight containers or zip-lock bags. Keep up to 2 days in the refrigerator and freeze remaining portions for up to 3 months. When reheating, warm gently and check temperature to avoid burns before serving.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I substitute quinoa with rice or another grain?
Yes, you can substitute quinoa with cooked brown rice, oats, or barley. Make sure the grain is fully cooked and cooled before mixing it with other ingredients.
Is it safe to feed my dog turmeric?
Yes, turmeric in small amounts is safe and can have anti-inflammatory benefits for dogs. Stick to the recommended quantity in the recipe and consult your vet if your dog has any health conditions.
PrintHomemade Dog Food Recipe for a Happy, Healthy Pup: Sadie’s Hearty Freezer Meal Plan Recipe
This Homemade Dog Food Recipe provides a nutritious, well-balanced meal for your furry friend, featuring a hearty blend of ground beef, ground turkey, quinoa, a variety of vegetables, and bone broth. It’s designed to be made in large batches, easily portioned, and frozen for convenient feeding, ensuring your pup enjoys a happy, healthy diet.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes plus 30-60 minutes resting time
- Yield: Approximately 14–16 quart-size bags (3 cups each) 1x
- Category: Dog Food
- Method: Stovetop
- Cuisine: Pet Nutrition
Ingredients
Meat
- 6 lbs ground beef (drain fat)
- 5 lbs ground turkey (not drained)
Grains
- 1 cup quinoa
Vegetables
- 12 oz bag frozen spinach
- 12 oz bag frozen broccoli/cauliflower mix
- 12 oz bag frozen cut green beans
- 10 oz fresh shredded carrots
- 2 medium yellow squash, chopped
- 2 medium zucchini, chopped
Liquids & Oils
- 2 cups beef bone broth (homemade)
- 2 tbsp coconut oil, melted
Supplements & Spices
- 2 tbsp ground eggshells
- ½ tsp ground turmeric
- 4 shakes black pepper
Instructions
- Prepare Quinoa: Rinse the quinoa thoroughly under cold water. In a saucepan, combine the rinsed quinoa with 2 cups of water. Bring to a boil, then cover and simmer for 15 to 20 minutes until all the water is absorbed. Remove from heat and set aside uncovered.
- Cook Ground Beef: In a large stock pot, lightly cook the ground beef over medium heat until no longer pink. Drain the fat from the pot once cooked.
- Add and Cook Turkey: Add the ground turkey to the same pot with the beef and cook thoroughly, making sure not to drain the fat from the turkey.
- Combine Meats: Return the drained beef back into the pot with the cooked turkey. Stir well to combine the meats evenly.
- Add Bone Broth: Pour in 2 cups of homemade beef bone broth to the meat mixture for added flavor and nutrition.
- Incorporate Quinoa: Add the cooked quinoa to the pot and stir to blend it into the meat and broth mix.
- Add Vegetables: Add all the vegetables to the pot, including frozen spinach, frozen broccoli/cauliflower, frozen green beans, shredded carrots, chopped yellow squash, and chopped zucchini.
- Mix in Supplements and Spices: Stir in ground eggshells, ground turmeric, black pepper, and melted coconut oil evenly throughout the mixture.
- Combine Thoroughly: Stir thoroughly to ensure all ingredients are well incorporated and evenly distributed.
- Simmer: Cover the pot and let the mixture simmer on low heat for 15 minutes, stirring occasionally to prevent sticking and promote even cooking.
- Rest: Turn off the heat and keep the pot covered. Let the mixture sit for 30 to 60 minutes to cool down slightly and allow flavors to meld.
- Cool Stirring: Remove the lid and stir occasionally while the mixture cools to room temperature.
- Portion: Measure 3 cups of the cooled dog food per quart-size zip-lock bag. Flatten the bags and seal them tightly for storage.
- Storage: Store two days’ worth of portions in the refrigerator for easy access. Freeze the remaining bags to maintain freshness and extend shelf life.
Notes
- Ground eggshells provide a natural source of calcium; ensure eggshells are finely ground to avoid large pieces.
- Bone broth adds flavor and nutrients but can be substituted with low-sodium broth if preferred.
- Make sure to fully cook all meats to ensure food safety for your dog.
- Portioned bags can be thawed overnight in the refrigerator before serving.
- Adjust portion sizes according to your dog’s size, breed, and activity level with your veterinarian’s guidance.
- If introducing new foods to your pet, do so gradually to prevent digestive upset.
Keywords: homemade dog food, dog food recipe, healthy dog meals, freezer dog food, nutritious dog food, ground beef dog food, ground turkey dog food, quinoa dog food, dog food with vegetables

