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High Protein Low Calorie Cheesy Buffalo Chicken Burritos Recipe

High Protein Low Calorie Cheesy Buffalo Chicken Burritos Recipe

4.7 from 22 reviews

These High Protein Low Calorie Cheesy Buffalo Chicken Burritos are a delicious and satisfying meal option. Packed with flavor and easy to make, they are perfect for a quick lunch or dinner.

Ingredients

Scale

For the Chicken:

  • 2 cups cooked (shredded chicken breast)

For the Buffalo Sauce:

  • 1/2 cup buffalo sauce (mild or hot)
  • 1/4 cup plain Greek yogurt
  • 1/4 tsp garlic powder
  • 1/4 tsp smoked paprika
  • Salt & pepper to taste

Additional Ingredients:

  • 1/2 cup shredded reduced-fat cheddar cheese
  • 4 low-calorie whole wheat tortillas
  • Optional toppings: shredded lettuce, chopped tomatoes, avocado slices, light ranch dressing

Instructions

  1. Prepare the Chicken: Shred the cooked chicken breast and place it in a mixing bowl.
  2. Mix the Buffalo Sauce: Whisk together buffalo sauce, Greek yogurt, garlic powder, smoked paprika, salt, and pepper.
  3. Combine Chicken and Sauce: Pour the buffalo sauce mixture over the shredded chicken and toss to coat.
  4. Warm the Tortillas: Heat the tortillas in the microwave for 15-20 seconds.
  5. Assemble the Burritos: Spoon chicken mixture onto tortillas, add cheese and optional toppings.
  6. Fold and Roll: Roll up the burritos tightly.
  7. Optional Pan Crisp: Grill burritos in a skillet for a crispy finish.
  8. Serve Immediately: Slice and enjoy!

Notes

  • You can customize the level of spice by choosing mild or hot buffalo sauce.
  • Feel free to add your favorite burrito toppings for extra flavor.
  • For a vegetarian option, you can substitute the chicken with tofu or beans.

Nutrition

Keywords: Burritos, Buffalo Chicken, Low Calorie, High Protein, Easy, Quick, Lunch, Dinner