Dolly Parton’s 5-Ingredient Country-Style Casserole Recipe

Introduction

Dolly Parton’s 5-Ingredient Country-Style Casserole is a comforting and easy dish perfect for busy weeknights. With simple ingredients and a creamy cheesy texture topped with buttery crackers, it’s a crowd-pleaser that comes together quickly.

Ingredients

• 3 cups shredded cooked chicken
• 1 (10.5 oz) can cream of chicken soup
• 1 cup sour cream
• 1½ cups shredded cheddar cheese
• 1 sleeve buttery round crackers (like Ritz), crushed

Instructions

1. Step 1: Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
2. Step 2: In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, and 1 cup of the shredded cheddar cheese. Stir until the mixture is smooth and evenly combined.
3. Step 3: Spread the chicken mixture evenly into the prepared baking dish, smoothing the top with a spatula.
4. Step 4: Sprinkle the crushed crackers over the casserole, then scatter the remaining ½ cup of cheddar cheese on top.
5. Step 5: Bake uncovered for 25 to 30 minutes, or until the top is golden and the casserole is bubbling around the edges.

Tips & Variations

• For extra flavor, add a teaspoon of garlic powder or onion powder to the chicken mixture before baking.
• Swap sour cream with Greek yogurt for a tangier taste and added protein.
• Try using crushed butter crackers mixed with a little melted butter on top for an even crispier crust.
• Add chopped green onions or fresh herbs like parsley to the mixture for a fresh touch.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, cover the casserole with foil and warm it in a 350°F (175°C) oven for about 15-20 minutes until heated through.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use rotisserie chicken for this casserole?

Yes, rotisserie chicken works perfectly and saves time since it’s already cooked and shredded.

Is it possible to make this casserole ahead of time?

Absolutely! Prepare the casserole up to the baking step, cover it tightly, and refrigerate for up to 24 hours. Bake as directed when ready.

Dolly Parton’s 5-Ingredient Country-Style Casserole Recipe

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4.8 from 144 reviews

Dolly Parton’s 5-Ingredient Country-Style Casserole is a simple, comforting dish featuring shredded chicken mixed with creamy soup and sour cream, topped with buttery crushed crackers and cheddar cheese, then baked to golden perfection. Perfect for an easy weeknight meal or potluck, this casserole delivers hearty flavors with minimal effort.

• Author: mia
• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Total Time: 35 minutes
• Yield: 6 servings 1x
• Category: Casserole
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

Chicken Mixture

• 3 cups shredded cooked chicken
• 1 (10.5 oz) can cream of chicken soup
• 1 cup sour cream
• 1 cup shredded cheddar cheese

Topping

• 1 sleeve buttery round crackers (like Ritz), crushed
• ½ cup shredded cheddar cheese

Instructions

1. Preheat and prepare dish: Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish to prevent sticking and ensure easy serving.
2. Mix chicken and creamy ingredients: In a large mixing bowl, combine the shredded cooked chicken, cream of chicken soup, sour cream, and 1 cup of shredded cheddar cheese. Stir until the mixture is smooth and evenly combined.
3. Assemble casserole: Spread the chicken mixture evenly into the prepared baking dish, smoothing the top with a spatula for an even bake.
4. Add topping: Sprinkle crushed buttery round crackers evenly over the casserole, then scatter the remaining ½ cup of shredded cheddar cheese on top to create a crunchy and cheesy crust.
5. Bake: Bake uncovered for 25 to 30 minutes, or until the top is golden brown and the casserole is bubbling around the edges, indicating it’s heated through.

Notes

• Use freshly shredded cooked chicken for best texture; rotisserie chicken works great.
• For a lower-fat option, substitute light sour cream and reduced-fat cheddar cheese.
• Ensure crackers are crushed finely to create an even topping.
• This casserole can be prepared ahead and refrigerated before baking; just increase bake time by 5-10 minutes if baked cold.
• Leftovers store well in the refrigerator for up to 3 days and reheat nicely in the oven or microwave.

Keywords: Dolly Parton casserole, chicken casserole, easy chicken dinner, 5 ingredient casserole, comfort food, cheesy chicken bake