Turkey Cranberry Sliders Recipe
These Turkey Cranberry Sliders are a delightful blend of savory and sweet, perfect for holiday gatherings or a tasty snack. Featuring tender turkey, flavorful stuffing, melty mozzarella, and classic cranberry sauce all nestled inside soft Hawaiian rolls, these sliders are brushed with a savory honey mustard butter and baked to perfection for a warm, comforting treat.
- Author: mia
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Main Ingredients
- 1 package (12-count) Hawaiian sweet rolls (or any dinner rolls)
- 2 cups prepared stuffing
- ½ pound cooked turkey breast (shredded or thinly sliced)
- 1 cup jellied cranberry sauce
- 8 slices Mozzarella cheese
Topping and Glaze
- 6 Tablespoons salted butter (melted)
- ½ Tablespoon honey mustard
- 1 teaspoon Worcestershire sauce
- ½ Tablespoon dried minced onion
- ½ teaspoon poppy seeds
- 2 teaspoons fresh minced chives
- Prepare the Oven and Baking Dish: Preheat your oven to 350 degrees F. Lightly spray a 9×13-inch baking dish with cooking spray for easy removal and cleanup.
- Assemble the Sliders: Slice the Hawaiian rolls in half lengthwise. Place the bottom halves, cut side up, in the prepared baking dish. Evenly spread 2 cups of prepared stuffing over the rolls. Layer the shredded or sliced turkey over the stuffing, then add 8 slices of mozzarella cheese evenly on top. Spread 1 cup of jellied cranberry sauce over the cheese layer. Finally, top with the roll tops.
- Prepare the Butter Glaze: In a small bowl, whisk together 6 tablespoons of melted salted butter, ½ tablespoon honey mustard, 1 teaspoon Worcestershire sauce, and ½ tablespoon dried minced onion until well combined. Generously brush this mixture across the tops of the assembled sliders to add flavor and help browning.
- Bake Covered: Cover the baking dish tightly with foil and bake in the preheated oven for 15 to 18 minutes. This allows the sliders to warm through and the cheese to melt thoroughly.
- Bake Uncovered and Garnish: Remove the foil and bake for an additional 2 to 3 minutes to slightly brown the tops, watching carefully to prevent burning. Once done, remove from the oven and sprinkle with ½ teaspoon poppy seeds and 2 teaspoons fresh minced chives. Serve warm and enjoy your delicious sliders!
Notes
- Use Hawaiian sweet rolls for the best flavor and softness, but any soft dinner rolls are suitable.
- Prepared stuffing can be homemade or store-bought for convenience.
- Turkey can be leftover roast turkey or deli-sliced turkey breast.
- Jellied cranberry sauce works best for easy spreading and classic flavor.
- Keep an eye on the sliders during the last few minutes to avoid over-browning.
- These sliders can be made ahead and baked just before serving.
Keywords: Turkey Cranberry Sliders, Holiday Sliders, Thanksgiving Appetizer, Hawaiian Rolls, Stuffing Sliders, Mozzarella Cheese, Easy Party Food