The BEST Salsa Recipe
This homemade salsa recipe is perfect for parties or a tasty snack. With a blend of fire-roasted tomatoes, jalapenos, garlic, cilantro, lime juice, and honey, this salsa is bursting with flavor and easy to customize to your taste preferences.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 3 cups 1x
- Category: Appetizer, Snack
- Method: Blend
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
Ingredients:
- 28 oz can(s) diced fire-roasted tomatoes
- 1–2 jalapenos*
- 3 cloves garlic
- 1/4 cup packed fresh cilantro (or parsley)
- 2 TBS fresh lime juice
- 2 TBS honey
- Kosher salt and pepper
- Cumin to taste*
- Cayenne pepper to taste
- Chips
Instructions
- Blend Ingredients: Throw all ingredients into a blender or food processor and pulse until smooth.
- Adjust Seasoning: Taste and adjust seasonings as needed.
- Customize Heat: Keep jalapeno seeds for more heat, add cayenne for extra spiciness.
- Enhance Flavor: Consider adding cumin for a smoky touch.
- Adjust Sweetness: Modify honey to suit your preference.
- Optional: Add red onion if desired.
Notes
- If the salsa is too thick, you can add a little water to reach your desired consistency.
- This salsa tastes best when chilled for at least an hour before serving.
Nutrition
- Serving Size: 1/4 cup
- Calories: 25
- Sugar: 3g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: salsa, homemade salsa, party food, appetizer, Mexican salsa
Find it online: https://yumwithmia.com/the-best-salsa-recipe/
