Thai Limeade Recipe
This Thai Limeade recipe is a refreshing and zesty drink that perfectly balances sweetness and citrus flavors. Made with fresh lime juice, fragrant lime leaves, and a hint of lemongrass, it’s a delightful beverage for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: Thai
- Diet: Vegetarian
Ingredients
Scale
For the Simple Syrup:
- 1 cup white sugar
- 1 cup water
- 1/3 cup lime leaves (about 20 leaves)
- 1/4 cup chopped lemongrass stalk
For the Limeade:
- 1 cup fresh lime juice (approximately 7 limes)
- 3 cups cold water
- 1 cup ice
- Lime wheels for garnish (optional)
Instructions
- Prepare the Simple Syrup: In a saucepan over medium heat, combine sugar, 1 cup of water, lime leaves, and lemongrass. Let it steep for 10 minutes. Strain out the leaves and lemongrass and let the syrup cool for 10 minutes.
- Make the Limeade: Mix the cooled syrup with 3 cups of cold water and 1 cup of ice. Stir in the fresh lime juice. Serve over ice and garnish with lime wheels if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 30g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Thai Limeade, Limeade recipe, Thai drink, Refreshing beverage
Find it online: https://yumwithmia.com/thai-limeade-recipe/
