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Super Easy Chicken and Dumplings Recipe

Super Easy Chicken and Dumplings Recipe

4.9 from 24 reviews

This Super Easy Chicken and Dumplings recipe is a comforting and satisfying dish perfect for cozy nights at home. Creamy chicken soup with tender shreds of chicken and fluffy biscuit dumplings make this a classic favorite.

Ingredients

Scale

Condensed Cream of Chicken Soup:

  • 2 (10.5 ounce) cans

Chicken Broth:

  • 3 (14 ounce) cans

Shredded Cooked Chicken:

  • 3 cups

Refrigerated Biscuit Dough:

  • 2 (10 ounce) cans

Instructions

  1. Gather all ingredients. Prepare all the necessary ingredients.
  2. Combine soup, broth, and chicken. In a large saucepan over medium-high heat, mix the condensed soup, chicken broth, and shredded chicken until simmering.
  3. Add biscuit dough. Cut each biscuit into quarters and gently stir into the simmering soup mixture.
  4. Simmer. Reduce heat to medium-low, cover, and simmer for 10 to 15 minutes until the biscuits are cooked through.
  5. Serve. Ladle into bowls and enjoy!

Nutrition

Keywords: Chicken and Dumplings, Comfort Food, Easy Recipe