Spiced Pear Oat Baby Food Puree Recipe
This Spiced Pear Oat Baby Food Puree is a nutritious and comforting meal for your little one, combining tender pears, wholesome oats, and naturally sweet dates with a hint of warm cloves. It’s easy to prepare and perfect for introducing solid foods, offering options for both smooth and chunky textures suitable for different baby stages.
- Author: mia
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Approximately 2 cups of puree 1x
- Category: Baby Food
- Method: Stovetop
- Cuisine: American
- Diet: Gluten Free
Fruit and Grains
- 2 pears, peeled, cored and roughly chopped
- 1/4 cup old-fashioned oats
- 3 dates
Spices and Liquids
- 1/4 tsp cloves
- 1 cup water
- Cook the pears, oats, and cloves: Combine the chopped pears, old-fashioned oats, water, and ground cloves into a medium saucepan. Heat on medium-low, stirring occasionally, for 10-15 minutes until the pears are tender.
- Soak the dates: Place the dates in a small bowl and cover them with very warm water. Allow them to soak for 10 minutes to soften, ensuring ease of blending.
- Blend the puree: Drain the soaked dates and add them along with the cooked pear and oats mixture into a blender or food processor. For a smooth Stage 2 puree, blend continuously for 1-2 minutes until completely smooth. For a chunkier Stage 3 puree, pulse the mixture in 5-second intervals until desired chunky texture is reached.
Notes
- Ensure the pears are ripe and soft for better flavor and texture.
- You can adjust the water quantity slightly depending on desired puree consistency.
- The soaked dates add natural sweetness without added sugar.
- For babies new to oats, introduce gradually to monitor any allergic reactions.
- This puree can be refrigerated for up to 48 hours or frozen for up to a month.
Keywords: baby food puree, pear puree, oat baby food, spiced baby food, healthy baby meals, homemade baby food, natural sweetener baby food