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Raspberry Chocolate Lasagna Recipe

Raspberry Chocolate Lasagna Recipe
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★★★★★

5.1 from 7 reviews

A luscious no-bake dessert featuring a crunchy Oreo cookie crust layered with creamy chocolate pudding and a vibrant raspberry cream topping, perfect for a refreshing and indulgent treat.

Ingredients

Scale

Crust

  • 20–25 Oreo cookies
  • 6 tablespoons butter, melted

Chocolate Pudding Layer

  • 1 package chocolate pudding mix
  • 1/2 cup milk (for pudding)
  • 1/2 cup Cool Whip

Raspberry Cream Layer

  • 8 ounces cream cheese, softened
  • 1/2 cup sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1/2 cup raspberries (fresh or frozen)
  • 1 cup Cool Whip
  • Additional Cool Whip for topping

Instructions

  1. Prepare the crust: Crush the Oreo cookies into fine crumbs and mix thoroughly with the melted butter. Press the mixture evenly into the bottom of an 8×8 inch Pyrex dish. Place the crust in the freezer for 10 minutes to set firmly.
  2. Make the chocolate pudding layer: Prepare the chocolate pudding according to the package instructions, but use only half the recommended amount of milk (about 1/2 cup) for a thicker consistency. Gently fold in 1/2 cup of Cool Whip to lighten the texture. Spread this layer evenly over the chilled cookie crust. Return to the freezer for 10-15 minutes to firm up.
  3. Create the raspberry cream layer: In a mixing bowl, beat the softened cream cheese with sugar, 2 tablespoons of milk, and vanilla extract until smooth and creamy. Carefully fold in the raspberries and 1 cup of Cool Whip, ensuring some raspberries remain whole for texture. Spread this mixture over the chocolate pudding layer.
  4. Assemble and chill: Spread remaining Cool Whip over the raspberry layer for a decorative finish. Optionally, garnish with extra raspberries or chocolate shavings. Refrigerate the assembled dessert for at least 4 hours before serving to allow all layers to set and flavors to meld.

Notes

  • For best results, use fresh raspberries; if using frozen, thaw and drain excess liquid before mixing.
  • Press the crust firmly to ensure a compact base that holds together well during serving.
  • Chilling time is crucial; do not skip refrigeration as it helps layers set perfectly.
  • This dessert is best served chilled and garnished shortly before serving to maintain presentation.

Nutrition

Keywords: Raspberry Chocolate Lasagna, no-bake dessert, layered dessert, Oreo crust, chocolate pudding, raspberry cream

Find it online: https://yumwithmia.com/raspberry-chocolate-lasagna-recipe/