Pumpkin Spice Milkshake Recipe
This Pumpkin Spice Milkshake is a creamy and delicious fall-inspired treat that combines the warm flavors of pumpkin and pumpkin spice with vanilla ice cream and a touch of maple syrup. Perfectly smooth and topped with whipped cream and cinnamon, it’s an easy-to-make indulgence for pumpkin lovers.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
Ingredients
Scale
Milkshake
- 2 cups vanilla ice cream
- 1/2 cup milk
- 1/4 cup pumpkin puree
- 1/2 tsp pumpkin spice
- 1 tbsp maple syrup
Topping
- Whipped cream
- Sprinkle of cinnamon
Instructions
- Combine Ingredients: Add the vanilla ice cream, milk, pumpkin puree, pumpkin spice, and maple syrup into a blender. This mixture brings together the creamy base and the warm, spicy flavors reminiscent of fall.
- Blend until Smooth: Blend the ingredients on high speed until the mixture is smooth and creamy, ensuring all the flavors are well incorporated and the texture is thick and luscious.
- Serve and Garnish: Pour the milkshake into glasses. Top each with generous whipped cream and a light sprinkle of cinnamon to add extra flavor and a pretty finish. Serve immediately for the best taste and texture.
Notes
- Use full-fat vanilla ice cream for a richer, creamier milkshake.
- If you prefer a thicker milkshake, reduce the amount of milk slightly.
- For a vegan version, substitute with plant-based ice cream and milk alternatives.
- Adjust pumpkin spice quantity to taste, adding more if you like it spicier.
Keywords: Pumpkin Spice Milkshake, Pumpkin Recipe, Fall Drink, Pumpkin Dessert, Milkshake, Vanilla, Pumpkin Puree, Maple Syrup
Find it online: https://yumwithmia.com/pumpkin-spice-milkshake-recipe/
