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Old Fashioned Pimento Cheese Recipe

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★★★★★

5 from 93 reviews

Old Fashioned Pimento Cheese is a classic Southern spread made with shredded cheddar cheese, mayonnaise, cream cheese, and tangy pimentos, seasoned with a blend of spices. It’s a quick, creamy, and flavorful recipe perfect for sandwiches, crackers, or as a party dip.

Ingredients

Scale

Cheese Base

  • 2.5 cups Cheddar Cheese, shredded
  • ½ cup Cream Cheese

Mix-Ins

  • ½ cup Mayonnaise
  • 4 oz Pimentos, drained

Seasonings

  • ¼ teaspoon Salt (more if needed)
  • 1 teaspoon Black Pepper
  • 1 teaspoon Onion Powder
  • 2 teaspoons Garlic Powder with Parsley
  • ½ teaspoon Worcestershire Sauce
  • 1 teaspoon Sugar

Instructions

  1. Prepare Ingredients: Shred the cheddar cheese and drain the pimentos to ensure the spread isn’t watery. Measure all other ingredients including mayonnaise, cream cheese, salt, pepper, garlic powder, onion powder, Worcestershire sauce, and sugar for quick assembly.
  2. Combine Ingredients: In a large mixing bowl, add the shredded cheddar cheese. Then, add all the measured ingredients including the cream cheese, mayonnaise, pimentos, and seasoning spices.
  3. Mix Thoroughly: Stir the mixture well until all the ingredients are fully incorporated and the spread is creamy with an even distribution of cheese and pimentos.
  4. Serve or Store: Serve immediately on crackers, sandwiches, or veggies, or store in an airtight container in the refrigerator for later use.

Notes

  • For a smoother spread, soften the cream cheese before mixing.
  • Adjust salt to taste as some cheeses can be saltier.
  • Adding a bit of garlic powder with parsley adds a subtle herbaceous flavor.
  • This recipe can be made ahead and stored refrigerated up to 3 days.
  • Use sharp cheddar for a bolder flavor or mild cheddar for a creamier taste.

Keywords: Pimento Cheese, Southern Spread, Cheese Spread, No-Cook Appetizer, Classic Pimento Cheese

Find it online: https://yumwithmia.com/old-fashioned-pimento-cheese-recipe/