No-Bake Strawberry Cheesecake Recipe
Indulge in the luscious flavors of this No-Bake Strawberry Cheesecake that perfectly balances the sweetness of strawberries with a creamy, decadent filling. A delightful treat that’s easy to make and sure to impress!
- Author: Maya
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 8 hours 30 minutes
- Yield: 1 9-inch cheesecake 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Filling:
- 2 cups chopped strawberries
- 3 tablespoons water
- ¼ cup sugar
- 2 tablespoons cornstarch
Crust:
- 1–1/2 cups graham cracker crumbs
- 1/3 cup packed brown sugar
- 1/2 cup butter, melted
Filling:
- 2 packages (8 ounces each) cream cheese, softened
- 1/3 cup sugar
- 2 teaspoons lemon juice
- 1 teaspoon vanilla
- 2 cups heavy whipping cream
Topping:
- 2 cups chopped strawberries
- 2 tablespoon sugar
- Prepare the Strawberry Filling: In a saucepan, combine chopped fresh strawberries, water, sugar, and cornstarch. Heat over medium heat until sugar dissolves. Bring to a boil, then simmer until thickened. Cool.
- Make the Crust: Mix graham cracker crumbs and brown sugar in a bowl, then stir in melted butter. Press onto the bottom and up the sides of a 9-inch springform pan. Refrigerate for 30 minutes.
- Prepare the Filling: In a large bowl, beat cream cheese, sugar, lemon juice, and vanilla until smooth. Gradually add cream and beat until stiff peaks form. Fold in the cooled strawberry mixture.
- Assemble the Cheesecake: Transfer the filling to the prepared crust. Refrigerate overnight.
- Make the Strawberry Topping: Gently toss chopped berries with sugar in a mixing bowl. Let stand until juices are released.
- Final Touches: Loosen the sides of the cheesecake with a knife, remove the rim from the pan. Serve the cheesecake with the sweetened strawberry topping and whipped cream.
Notes
- You can customize the sweetness of the strawberry topping based on your preference.
- Feel free to garnish with fresh mint leaves or additional sliced strawberries for a decorative touch.
Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 24g
- Sodium: 220mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 85mg
Keywords: Strawberry Cheesecake, No-Bake Cheesecake, Dessert Recipe