No Bake Pecan Pie Balls Recipe
Delight in these easy, no-bake pecan pie balls that blend creamy cream cheese, crunchy pecans, and sweet chocolate chips, all coated in graham cracker crumbs. Perfect as a bite-sized treat with a wonderful balance of textures and flavors without turning on the oven.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 24 pecan pie balls 1x
- Category: Dessert, Snack
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Main Ingredients
- 1 cup finely chopped pecans
- 8 oz cream cheese, softened
- 1 cup powdered sugar (adjust to taste)
- 1 tsp vanilla extract
- 1/2 cup mini chocolate chips
- 1/2 cup graham cracker crumbs (for rolling)
Instructions
- Prepare the mixture: Finely chop the pecans and place them in a large mixing bowl. Add softened cream cheese and powdered sugar, mixing thoroughly until you achieve a smooth and well-combined texture.
- Add vanilla: Stir in the vanilla extract, ensuring it is evenly incorporated for a subtle, aromatic flavor enhancement.
- Fold in chocolate chips: Gently fold the mini chocolate chips into the mixture, distributing them evenly without breaking their shape.
- Form the balls: Scoop out portions of the mixture using a spoon or small cookie scoop and roll each portion into a ball about one inch in diameter using your hands.
- Coat with crumbs: Roll each formed ball in graham cracker crumbs until fully and evenly coated, adding a pleasant crunch and classic pecan pie crust flavor.
- Chill before serving: Place the coated balls on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up and meld the flavors.
Notes
- Make sure the cream cheese is at room temperature for easy mixing.
- Adjust the powdered sugar to your preferred sweetness level.
- Store leftovers in an airtight container in the refrigerator for up to 5 days.
- For added flavor, toast the pecans lightly before chopping.
- These pecan pie balls make perfect holiday treats or party appetizers.
Nutrition
- Serving Size: 2 pecan pie balls
- Calories: 190
- Sugar: 14g
- Sodium: 55mg
- Fat: 13g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Keywords: no bake pecan pie balls, pecan dessert, holiday treats, easy dessert, bite-sized snacks, no bake snacks
Find it online: https://yumwithmia.com/no-bake-pecan-pie-balls-recipe/
