Million Dollar Chicken Casserole Recipe
This Million Dollar Chicken Casserole is a creamy and comforting dish that is perfect for a family dinner or potluck. With a rich and savory chicken filling topped with buttery, crispy crackers, it’s sure to be a crowd-pleaser.
- Author: Maya
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
For the Casserole:
- 4½ cups chopped cooked chicken
- 4 oz cream cheese, room temperature
- 1 cup cottage cheese
- ½ cup sour cream
- 1 (10.5 oz) can Unsalted Cream of Chicken Soup
- ¼ tsp garlic powder
- ¼ tsp dried onion powder
For the Topping:
- 1 sleeve Ritz crackers, crushed
- 5 Tbsp butter, melted
- Preheat oven: Preheat the oven to 350ºF. Lightly spray a 9×9-inch baking dish with cooking spray and set aside.
- Prepare the filling: In a mixing bowl, combine the chopped chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup. Spread this mixture into the prepared baking dish.
- Make the topping: Combine the crushed Ritz crackers and melted butter, then sprinkle this mixture evenly over the chicken filling.
- Bake: Bake the casserole uncovered for 30 to 40 minutes, or until the top is golden brown and the filling is bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 2g
- Sodium: 520mg
- Fat: 26g
- Saturated Fat: 13g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 115mg
Keywords: Million Dollar Chicken Casserole, Chicken Casserole, Casserole Recipe, Comfort Food