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Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight Recipe

Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight Recipe

4.8 from 17 reviews

Magic Lemon Cobbler is a delightful dessert that combines tangy lemon flavors with a sweet, cake-like cobbler base. This easy-to-make treat is perfect for any occasion and will surely impress your guests!

Ingredients

Scale

Butter:

  • 1/2 cup (1 stick) butter

Flour:

  • 1 cup flour

Baking Powder:

  • 1 1/2 teaspoons baking powder

Salt:

  • 1/4 teaspoon salt

Sugar:

  • 1 cup sugar

Buttermilk:

  • 1 cup buttermilk

Vanilla Extract:

  • 1 teaspoon vanilla extract

Lemon Extract:

  • 1 teaspoon lemon extract

Lemon Pie Filling:

  • 21 oz can or homemade equivalent lemon pie filling

Instructions

  1. Preheat the Oven and Prepare the Pan: Begin by preheating your oven to 350°F (175°C). Place a stick of butter in a 9×9-inch baking dish and let it melt in the preheating oven.
  2. Mix the Cobbler Batter: In a large bowl, combine dry ingredients, then add wet ingredients. Mix until smooth.
  3. Pour the Batter Over the Butter: Pour the batter over the melted butter without stirring.
  4. Add the Lemon Pie Filling: Spoon the lemon filling over the batter.
  5. Bake the Cobbler: Bake for 45-55 minutes until golden brown and set.
  6. Let the Cobbler Cool Slightly: Allow to cool for 10-15 minutes.
  7. Serve and Enjoy: Cut into squares and serve warm.

Notes

  • You can substitute buttermilk with whole milk or a homemade buttermilk substitute.
  • Feel free to top the cobbler with whipped cream, ice cream, powdered sugar, or fresh lemon slices for extra flavor.

Nutrition

Keywords: Magic Lemon Cobbler, Lemon Dessert, Lemon Cobbler Recipe