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Sweet & Savory Honey-Glazed Corn Casserole

Lightly grease a 9x13 inch baking dish with cooking spray or butter Recipe
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★★★★★

5 from 29 reviews

This Honey-Glazed Corn Casserole is a delightful blend of sweet and savory flavors that will please any crowd. With a creamy texture and a golden-brown top, this comforting dish is perfect for family gatherings or potlucks.

Ingredients

Scale

Fresh Corn Mixture:

  • 2 cups fresh corn kernels (or 1 can of corn, drained)
  • 1 cup creamed corn
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup honey
  • 1/2 cup unsalted butter, melted

Dry Ingredients:

  • 1 cup cornmeal
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder

Additional:

  • 2 large eggs, beaten
  • Chopped chives or parsley for garnish (optional)

Instructions

  1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C).
  2. Prepare the Mixture: In a large mixing bowl, combine the fresh corn kernels, creamed corn, sour cream, shredded cheddar cheese, honey, and melted butter. Stir until well mixed.
  3. Combine Dry Ingredients: In a separate bowl, whisk together the cornmeal, baking powder, salt, black pepper, and garlic powder.
  4. Incorporate Wet Ingredients: Gradually add the dry mixture to the wet ingredients, stirring until just combined. Avoid overmixing to keep the casserole light.
  5. Add Eggs: Fold in the beaten eggs gently to incorporate them into the batter.
  6. Transfer to Baking Dish: Lightly grease a 9×13 inch baking dish with cooking spray or butter. Pour the corn mixture into the dish, spreading it evenly.
  7. Bake: Place the casserole in the preheated oven and bake for 35-40 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
  8. Garnish and Serve: Allow the casserole to cool for a few minutes. If desired, garnish with chopped chives or parsley before serving. Cut into squares and enjoy the sweet and savory flavors!

Notes

  • For added sweetness, you can drizzle a bit more honey on top before serving.
  • This casserole can be made ahead of time and reheated in the oven for a few minutes before serving.
  • Feel free to customize the cheese in this recipe to suit your taste preferences.

Nutrition

Keywords: Honey-Glazed Corn Casserole, Corn Casserole Recipe, Sweet Corn Casserole

Find it online: https://yumwithmia.com/lightly-grease-a-9x13-inch-baking-dish-with-cooking-spray-or-butter-recipe/