Print

Ground Beef Hot Honey Bowl Recipe

Ground Beef Hot Honey Bowl Recipe

5.2 from 6 reviews

This Ground Beef Hot Honey Bowl is a satisfying and flavorful dish that combines lean ground beef, roasted sweet potatoes, creamy avocado, and tangy cottage cheese, all drizzled with a spicy-sweet hot honey glaze. It’s a perfect balance of protein, healthy fats, and complex carbohydrates in one delicious bowl.

Ingredients

Scale

For the Bowl:

  • 1 lb lean ground beef (93% preferred)
  • 2 medium sweet potatoes, peeled and diced
  • 1 avocado, sliced
  • 1 cup cottage cheese (low-fat or full-fat)

For the Seasoning:

  • 1 yellow onion, diced
  • 2 tbsp olive oil
  • 1 taco seasoning packet (or 2 tbsp homemade)
  • 2 tbsp hot honey (store-bought or homemade)
  • 1/2 tsp paprika
  • 1/2 tsp garlic powder
  • 1/4 tsp cinnamon
  • Salt and pepper to taste

Instructions

  1. Prep and Roast Sweet Potatoes: Preheat oven to 400°F. Toss diced sweet potatoes with 1 tbsp olive oil, paprika, garlic powder, cinnamon, salt, and pepper. Spread on baking sheet and roast for 40–45 minutes, stirring halfway.
  2. Cook Ground Beef: In a skillet, heat remaining olive oil. Add diced onion and cook until softened. Add ground beef, season with taco mix, and cook until browned and flavorful.
  3. Assemble Bowls: In each bowl, layer roasted sweet potatoes, ground beef, sliced avocado, and cottage cheese.
  4. Add Hot Honey: Drizzle hot honey over the top and garnish with chopped cilantro, red pepper flakes, or lime wedge if desired.

Nutrition

Keywords: Ground Beef, Hot Honey, Bowl Recipe, Sweet Potatoes, Avocado, Cottage Cheese