Green Tea Latte with Almond Milk, Honey, and Spices Recipe
A soothing and creamy Green Tea Latte made with steeped green tea, almond milk, and warming spices like ginger and cinnamon, lightly sweetened with honey for a perfect comforting beverage.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Beverages
- Method: Blending
- Cuisine: Fusion
- Diet: Low Fat
Ingredients
Scale
Tea Base
- 1 bag of green tea
- 1 cup boiling water
Milk and Sweetener
- 1/2 cup almond milk
- 2 teaspoons honey (for sweetness)
Spices
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cinnamon
Instructions
- Steep the green tea: Fill a mug about two-thirds full with boiling water. Place the green tea bag in the water and steep for 5 minutes to extract the flavors fully.
- Blend the latte: Remove the tea bag from the mug. Pour the hot steeped tea into a blender along with almond milk, honey, ground ginger, and ground cinnamon. Blend on high speed until the mixture becomes creamy and frothy.
- Serve: Pour the blended green tea latte back into your mug and enjoy immediately for a warm, comforting drink.
Notes
- Use almond milk or any plant-based milk for a dairy-free option.
- Adjust honey quantity to taste or substitute with other sweeteners like maple syrup.
- For a stronger tea flavor, steep the tea bag longer or use two tea bags.
- To make it iced, allow the tea to cool before blending with milk and spices, then serve over ice.
Keywords: green tea latte, almond milk latte, healthy latte, spiced green tea, creamy green tea drink
