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Easy Sweet Condensed Milk Bread Recipe

Easy Sweet Condensed Milk Bread Recipe

4.8 from 25 reviews

A simple and delicious recipe for Easy Sweet Condensed Milk Bread that’s perfect for breakfast or as a snack. The sweetened condensed milk adds a rich sweetness to the bread, making it moist and flavorful.

Ingredients

Scale

Dry Ingredients:

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt

Wet Ingredients:

  • 1 cup sweetened condensed milk
  • 2 large eggs
  • 1/4 cup melted butter

Bread Mix:

  • Sweetened condensed milk

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. Mix Dry Ingredients: In one bowl, combine flour, baking powder, and salt.
  3. Prepare Wet Ingredients: In another bowl, whisk together eggs and melted butter. Stir in sweetened condensed milk.
  4. Combine Mixtures: Pour the wet mixture into the dry ingredients and stir gently until just combined.
  5. Bake: Transfer the batter to the loaf pan, smooth out the top, and bake for 45-50 minutes until golden brown and a toothpick inserted comes out clean.
  6. Cool and Serve: Allow the bread to cool before slicing and serving.

Notes

  • You can drizzle extra sweetened condensed milk on top for added sweetness.
  • This bread is best enjoyed fresh but can be stored in an airtight container for a few days.

Nutrition

Keywords: Sweet Condensed Milk Bread, Easy Bread Recipe, Homemade Bread