Print

Dill Pickle Cheese Ball Delight Recipe

4.6 from 95 reviews

This Dill Pickle Cheese Ball Delight is a creamy, tangy appetizer perfect for gatherings and parties. It combines smooth cream cheese, sharp cheddar, and zesty dill pickles with herbs and spices, all rolled in crunchy pecans for a delightful texture. Easy to prepare and packed with flavor, it’s a wonderful addition to any snack table served with crackers or veggies.

Ingredients

Scale

Cheese Ball Mixture

  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/4 cup finely chopped dill pickles
  • 1/4 cup chopped green onions
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp black pepper

Coating

  • 1/4 cup chopped pecans

Optional Garnish

  • Extra chopped dill pickles or fresh dill for garnish

Instructions

  1. Prepare the cream cheese: In a mixing bowl, beat the softened cream cheese until it becomes smooth and creamy, ensuring an even texture for the cheese ball.
  2. Combine ingredients: Add the shredded cheddar cheese, finely chopped dill pickles, chopped green onions, garlic powder, onion powder, and black pepper to the cream cheese.
  3. Mix thoroughly: Stir the mixture well until all ingredients are evenly distributed throughout.
  4. Shape the cheese ball: Using your hands or plastic wrap, form the mixture into a neat, round cheese ball.
  5. Coat with pecans: Spread chopped pecans on a plate, then roll the cheese ball in them until it is fully coated, creating a crunchy exterior.
  6. Refrigerate: Cover the cheese ball and refrigerate for at least 1 hour. This allows it to firm up and the flavors to meld beautifully.
  7. Serve: Garnish with optional extra chopped dill pickles or fresh dill if desired. Serve chilled with crackers, pretzels, chips, or vegetable sticks for dipping.

Notes

  • For a nuttier flavor, try substituting pecans with walnuts or almonds.
  • Make the cheese ball a day ahead to enhance the flavors even more.
  • Use a cookie scoop to portion and shape smaller cheese balls for individual servings.
  • If you prefer less tang, reduce the amount of dill pickles or substitute with sweet pickles.
  • This recipe is easily doubled for larger gatherings.

Keywords: dill pickle cheese ball, cheese ball recipe, party appetizer, cream cheese appetizer, no-bake cheese ball