Cucumbers in Spicy Peanut Sauce Recipe
This refreshing and flavorful recipe for Cucumbers in Spicy Peanut Sauce is a perfect balance of crunchy cucumbers and a zesty, nutty sauce. It’s a great side dish for any meal or a healthy snack option.
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
- Category: Appetizer/Side Dish
- Method: Mixing, Draining
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
Cucumbers:
- 2 large English cucumbers (sliced about 1/3rd inch thick)
- 1/2 teaspoon salt
Peanut Sauce:
- 1/2 cup chopped peanuts (toasted)
- 2 tablespoons low-sodium soy sauce
- 2 tablespoons rice vinegar
- 2 tablespoons peanut butter
- 1 tablespoon honey
- 2 cloves garlic (minced)
- 1 teaspoon dried red chili flakes
- 1/4 teaspoon ground black pepper
- 2 tablespoons chopped fresh parsley
Instructions
- Prepare Cucumbers: Place the sliced cucumbers in a bowl, sprinkle with salt, and let them drain in a colander for an hour.
- Make Peanut Sauce: Mix soy sauce, vinegar, peanut butter, honey, garlic, chili flakes, and black pepper in a bowl.
- Combine Ingredients: Toss drained cucumbers with peanuts, parsley, and sauce.
- Serve: Enjoy immediately or refrigerate for up to 8 hours, bringing to room temperature before serving.
Notes
- This dish is best served fresh for optimal crunchiness.
- Adjust the spice level by increasing or decreasing the amount of chili flakes.
- Feel free to add some fresh lime juice for an extra burst of flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 7g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Cucumbers, Peanut Sauce, Side Dish, Healthy, Vegetarian, Asian Cuisine
Find it online: https://yumwithmia.com/cucumbers-in-spicy-peanut-sauce-recipe/
