Print

Cucumber Feta Salad Recipe

Cucumber Feta Salad Recipe

5.3 from 23 reviews

This Cucumber Feta Salad is a refreshing and flavorful dish that combines crunchy cucumbers, creamy avocado, tangy feta cheese, and a zesty herb dressing. Perfect for a light lunch or as a side dish for dinner.

Ingredients

Scale

Cucumber Feta Salad:

  • 1 long English cucumber, sliced into half moons (roughly 4 cups)
  • 1 small avocado, diced
  • 1/2 red onion, thinly sliced
  • 4 oz feta cheese, crumbled
  • 1 tablespoon chopped parsley
  • 1 tablespoon chopped fresh dill

Dressing:

  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 tablespoon red wine vinegar
  • 1 clove garlic, finely minced
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper

Instructions

  1. Cucumber Feta Salad: In a mixing bowl, combine cucumbers, avocado, feta cheese, red onion, and parsley.
  2. Dressing: In a separate bowl, whisk together olive oil, lemon juice, red wine vinegar, garlic, oregano, salt, and pepper.
  3. Pour the dressing over the salad ingredients and gently mix to coat everything.
  4. Adjust seasoning as needed, then serve and enjoy!

Nutrition

Keywords: Cucumber Feta Salad, Salad Recipe, Feta Cheese Salad