Crockpot Sweet and Spicy Kielbasa Bites Recipe
These Crockpot Sweet and Spicy Kielbasa Bites are the perfect blend of smoky, sweet, and spicy flavors. They make a great appetizer for parties or a delicious main dish served over rice.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 8 servings 1x
- Category: Appetizer, Main Course
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Kielbasa:
- 3 lb smoked polska kielbasa (1/3 inch slices)
Sauce:
- 1 12 oz chili sauce (i.e. Heinz)
- 1 10 oz jar pineapple preserves
- 1 cup thick smoky barbecue sauce (i.e. Sweet Baby Rays)
- 1–2 tsp red pepper flakes (Adjust to your taste)
- 1 tsp apple cider vinegar
- 1 tsp garlic salt
- 1 tsp onion powder
- 1/4 tsp ground cumin
Instructions
- Spray the Crockpot: Spray the inside of a 6-quart oval crockpot with cooking spray. Arrange the kielbasa slices on the bottom.
- Mix the Sauce: In a medium mixing bowl, whisk together the chili sauce, pineapple preserves, barbecue sauce, red pepper flakes, vinegar, garlic salt, onion powder, and cumin.
- Pour Sauce Over Kielbasa: Pour the sauce evenly over the kielbasa slices.
- Cook: Cover and lock the lid. Cook on high for 2-3 hours or on low for 4-6 hours.
- Serve: Keep warm until serving.
Nutrition
- Serving Size: 1 serving
- Calories: 490
- Sugar: 20g
- Sodium: 1800mg
- Fat: 36g
- Saturated Fat: 12g
- Unsaturated Fat: 20g
- Trans Fat: 1g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 85mg
Keywords: Crockpot Kielbasa Bites, Sweet and Spicy, Slow Cooker Recipe
