Crock Pot Creamy Ranch Chicken Recipe
This Crock Pot Creamy Ranch Chicken recipe is a delicious and easy dish that is perfect for a comforting family meal. Tender chicken cooked in a creamy ranch sauce, this dish is sure to become a favorite!
- Prep Time: 15 minutes
- Cook Time: 6 hours on low or 3 hours on high
- Total Time: 6 hours 15 minutes on low or 3 hours 15 minutes on high
- Yield: 4-6 servings 1x
- Category: Main Dish
- Method: Crock Pot
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Ingredients:
- 2 lbs boneless, skinless chicken breasts or thighs
- 1 packet ranch seasoning mix (1 oz)
- 1 can cream of chicken soup (10.5 oz)
- 8 oz cream cheese, softened and cubed
- 1/2 cup chicken broth
- 1 tbsp fresh parsley, chopped (optional, for garnish)
Instructions
- Place the chicken in the crock pot: Lay the chicken in the bottom of the crock pot.
- Prepare the sauce: In a medium bowl, combine the cream of chicken soup, ranch seasoning mix, cream cheese, and chicken broth until smooth.
- Add the sauce to the chicken: Pour the sauce over the chicken, ensuring it is fully covered.
- Cook the chicken: Cover the crock pot and cook on low for 6–7 hours or on high for 3–4 hours until the chicken is tender.
- Shred the chicken: Once cooked, shred the chicken using two forks directly in the crock pot.
- Combine and serve: Mix the shredded chicken into the creamy sauce until well coated. Garnish with fresh parsley and serve over rice, mashed potatoes, or pasta.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 780mg
- Fat: 20g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Crock Pot Creamy Ranch Chicken, Creamy Ranch Chicken, Crock Pot Chicken, Ranch Chicken
Find it online: https://yumwithmia.com/crock-pot-creamy-ranch-chicken-recipe/
