Creamy Cucumber Salad Recipe
This Creamy Cucumber Salad is a refreshing and tangy side dish that is perfect for any occasion. The combination of cool cucumbers with a creamy and flavorful dressing makes it a crowd-pleaser.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
Cucumbers:
- 2 English cucumbers
Dressing:
- ½ cup Sour Cream
- 1 tbsp Dill
- 2 tbsp White vinegar
- ½ tsp Salt
- ¼ tsp Garlic powder
- 1 tsp Sugar
- ½ Red onion (optional)
Instructions
- Peel the cucumbers. Cut them into thin slices and put into a large bowl.
- In a separate small bowl, mix the sour cream, dill, vinegar, salt, sugar, and garlic together until combined.
- Pour over the cucumber slices and mix until all coated.
- Put in the fridge for 1 hour before serving. Serve cold.
Nutrition
- Serving Size: 1 serving
- Calories: 120 kcal
- Sugar: 5g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 4.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Cucumber Salad, Creamy Salad, Side Dish, Refreshing Salad
Find it online: https://yumwithmia.com/creamy-cucumber-salad-recipe/
