Chicken Salad Recipe
This Chicken Salad recipe is a delightful mix of tender chicken, sweet grapes, and crunchy vegetables tossed in a creamy dressing. It’s perfect for a quick and easy meal.
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Mixing
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Main Ingredients:
- 3 cups cooked chicken
Additional Ingredients:
- 1 cup red grapes (cut in half)
- 1/2 small red onion (diced small)
- 2 stalks celery (diced)
- 1/2 cup mayonnaise (light)
- 1 tablespoon lemon juice
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
Instructions
- Combine Main Ingredients: In a large bowl, mix the cooked chicken, red grapes, red onion, and celery.
- Prepare Dressing: In a small bowl, whisk together the mayonnaise, lemon juice, salt, garlic powder, onion powder, and black pepper. Adjust seasoning to taste.
- Toss Ingredients: Stir the dressing into the chicken mixture until well combined.
- Serve or Store: Enjoy the salad immediately or store it in an airtight container in the refrigerator for 3 to 5 days. Discard any leftovers left out for more than 2 hours.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 8g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Chicken Salad, Salad Recipe, Easy Chicken Salad
Find it online: https://yumwithmia.com/chicken-salad-recipe/
