Cherry Chocolate Chip Pie Recipe
Indulge in this delightful Cherry Chocolate Chip Pie that combines the rich flavors of cherry chocolate with a creamy, marshmallow-infused filling, all nestled in a buttery graham cracker crust. This pie is a perfect treat for any chocolate lover!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 1 9-inch pie (8 servings) 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Pie Crust:
- 1 1/2 cups Graham Cracker Crumbs
- 7 tablespoons Unsalted Butter, melted (plus extra for greasing)
Filling:
- 24 Marshmallows
- 1/2 cup Milk
- 1 cup Heavy Whipping Cream
- 1/2 teaspoon Vanilla Extract
- 1 3.2-ounce Cherry Chocolate bar (or chocolate of choice)
Instructions
- Prepare Pie Crust: Grease a 9-inch pie pan. Mix graham cracker crumbs with melted butter, press into the pan, and freeze.
- Melt Marshmallows: Combine marshmallows and milk in a double boiler until melted.
- Whip Cream: Whip cream with vanilla, then fold into marshmallow mixture.
- Prepare Chocolate: Grate and chop chocolate, fold into filling.
- Decorate: Make chocolate curls, garnish pie, and freeze until set.
Nutrition
- Serving Size: 1 slice
- Calories: 380
- Sugar: 26g
- Sodium: 180mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Cherry Chocolate Chip Pie, dessert, pie recipe, chocolate pie, cherry pie
Find it online: https://yumwithmia.com/cherry-chocolate-chip-pie-recipe/
