Cherry Cheesecake Dip Recipe
This Cherry Cheesecake Dip is a creamy, fruity, and indulgent treat perfect for parties or casual snacking. It combines smooth cream cheese, fluffy marshmallow, and cool whip with sweet cherry pie filling, served alongside crunchy graham crackers for dipping.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8-10 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Dip Ingredients
- 8 oz cream cheese, room temperature
- 7 oz marshmallow fluff
- 8 oz Cool Whip
- 21 oz can cherry pie filling
Serving
- 1 box graham crackers
Instructions
- Mix the base: In a large bowl, beat together the softened cream cheese, Cool Whip, and marshmallow fluff until the mixture is smooth and evenly combined.
- Spread the dip: Evenly spread the creamy mixture into a pie dish, creating a smooth base layer for the topping.
- Add cherry topping: Spoon the cherry pie filling evenly over the cream cheese mixture, spreading it gently to cover the surface.
- Serve: Serve the cherry cheesecake dip chilled with a box of graham crackers for dipping and enjoy this easy, crowd-pleasing dessert dip.
Notes
- Make sure the cream cheese is softened to room temperature for easy mixing and a smooth texture.
- For a thicker dip, chill it in the refrigerator for at least 30 minutes before serving.
- You can substitute the cherry pie filling with other fruit pie fillings like blueberry or strawberry for variety.
- This dip is best served within 24 hours for optimal freshness.
Keywords: cherry cheesecake dip, cream cheese dip, party dip, dessert dip, graham crackers, easy dessert
Find it online: https://yumwithmia.com/cherry-cheesecake-dip-recipe/
