Cajun Shrimp Alfredo Recipe
Indulge in the creamy and spicy goodness of Cajun Shrimp and Steak Alfredo Pasta! This recipe combines tender sirloin steak and succulent shrimp in a luscious Alfredo sauce with a Cajun kick, served over perfectly cooked penne pasta.
- Author: Maya
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling, Sautéing, Simmering
- Cuisine: Cajun, Italian
- Diet: Non-Vegetarian
For the Steak:
- 1 lb boneless sirloin steak, thinly sliced
- 1 tbsp olive oil
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
For the Shrimp:
- 1 lb shrimp, peeled and deveined
- 1 tbsp olive oil
- 1/2 tsp paprika
- 1/4 tsp garlic powder
- 1/4 tsp black pepper
For the Alfredo Sauce:
- 1 (10.75 oz) can condensed cream of mushroom soup
- 1 cup milk
- 1/2 cup grated Parmesan cheese
- 1/4 tsp dried oregano
- 1/4 tsp garlic powder
- 1/4 tsp black pepper
Additional:
- Cook Pasta: Cook the penne pasta according to package directions. Drain and set aside.
- Season Steak And Shrimp: In a bowl, mix olive oil, paprika, garlic powder, and black pepper. Rub the mixture evenly over the steak and shrimp.
- Cook Steak: Grill or sauté the seasoned steak until it reaches your preferred doneness. Set aside.
- Cook Shrimp: In a skillet, sauté the seasoned shrimp until pink and fully cooked, about 3-4 minutes. Set aside.
- Prepare Sauce: In a large skillet, combine the cream of mushroom soup, milk, Parmesan cheese, oregano, garlic powder, and black pepper. Simmer over medium heat for 15-20 minutes, stirring occasionally, until the sauce thickens.
- Combine Steak And Shrimp With Sauce: Add the cooked steak and shrimp to the skillet with the Alfredo sauce. Stir to coat the meat and shrimp with the creamy sauce.
- Combine Pasta With Sauce: Add the cooked pasta to the sauce mixture and toss everything together until well coated.
- Serve: Serve immediately and enjoy the creamy, spicy goodness of Cajun Shrimp and Steak Alfredo Pasta!
Nutrition
- Serving Size: 1 serving
- Calories: 650
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 4g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Cajun Shrimp Alfredo, Steak Alfredo Pasta, Creamy Alfredo Sauce