Blueberry Peach Feta Salad Recipe
A refreshing and flavorful Blueberry Peach Feta Salad that combines the sweetness of blueberries and peaches with the tanginess of feta cheese, all tossed in a delicious honey balsamic dressing.
- Author: Maya
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Fruit and Cheese:
- 2 cups fresh blueberries
- 2 ripe peaches, sliced
- 1 cup crumbled feta cheese
Greens and Nuts:
- 4 cups mixed greens
- 1/4 cup chopped red onion
- 1/4 cup chopped walnuts
Dressing:
- 2 tablespoons honey
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- Rinse Blueberries: Start by rinsing the fresh blueberries under cold water, ensuring they are clean and free from any debris.
- Prepare Fruit: Slice the peaches and combine them with the blueberries in a large bowl. Add crumbled feta cheese.
- Prep Greens and Nuts: Wash and dry the mixed greens. Add them to the fruit mixture along with chopped red onion and walnuts.
- Make Dressing: Whisk together honey, balsamic vinegar, olive oil, black pepper, and salt in a separate bowl.
- Toss Salad: Drizzle the dressing over the salad and gently toss everything together.
- Adjust Seasoning: Taste the salad and adjust salt and pepper as needed.
- Serve: Enjoy immediately or refrigerate for a slightly chilled salad.
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 18g
- Sodium: 380mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 20mg
Keywords: Blueberry Peach Feta Salad, Fruit Salad, Summer Salad, Easy Salad Recipe