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Blueberry Overnight Oats (Blended) Recipe

Blueberry Overnight Oats (Blended) Recipe

5 from 25 reviews

Delicious and creamy Blueberry Overnight Oats blended to a smooth consistency, topped with fresh blueberries and a drizzle of rich dark chocolate. A nutritious and easy make-ahead breakfast that’s perfect for busy mornings.

Ingredients

Scale

Oat Mixture

  • 2 cups rolled oats (Approx. 240g)
  • ½ cup milk of choice (Any plant-based or dairy milk; approx. 125ml)
  • 1 cup frozen blueberries (Approx. 150g)
  • 1 cup thick natural or Greek yogurt (I use soy; approx. 250g)
  • 2 tsp vanilla extract (Approx. 8g)
  • 12 tsp maple syrup (Optional; approx. 5–10g)
  • ⅛ tsp salt (Approx. 0.25g)

Toppings

  • 1 cup blueberries (Fresh or frozen)
  • 80 g dark chocolate (Melted and slightly cooled)
  • ½ tbsp coconut oil (Optional; helps thin chocolate)

Instructions

  1. Combine Ingredients: Add rolled oats, milk, frozen blueberries, yogurt, vanilla extract, maple syrup (if using), and salt to a high-speed blender for smooth blending.
  2. Blend: Blend on high until the mixture is smooth and creamy, resembling a thick batter consistency.
  3. Prepare Jars: Divide the fresh or frozen blueberries evenly between 4 jars or containers.
  4. Add Oat Mixture: Pour the blended oat mixture over the blueberries in each jar and gently smooth the tops with a spoon.
  5. Chocolate Topping: If using, stir together the melted dark chocolate and coconut oil until combined, then drizzle or pour over the top of each container.
  6. Chill: Seal the jars and refrigerate for at least 1½ hours or preferably overnight to allow the oats to soak and the flavors to develop.
  7. Serve: Enjoy the Blueberry Overnight Oats cold directly from the fridge for a refreshing and filling breakfast.

Notes

  • Use any milk of choice: dairy, soy, almond, oat, or coconut milk work well.
  • Adjust sweetness with maple syrup or add your favorite sweetener.
  • For vegan option, use plant-based yogurt and milk.
  • Dark chocolate adds richness and antioxidants, but omit if dairy-free or vegan chocolate is not available.
  • Overnight oats can be stored in the fridge up to 3 days.
  • Feel free to swap blueberries with other berries or fruits.

Nutrition

Keywords: blueberry overnight oats, blended oats, healthy breakfast, make ahead breakfast, vegan breakfast option, easy overnight oats